News & Press Releases
Stay up to date with all that’s going on with Jus-Rol pastry.
Please select an article from the list below:
NEW Jus-Rol Shortcrust Pastry Shapes
Jus-Rol is expanding its hugely popular frozen pastry shapes range with a new Shortcrust oval.
British Pie Week 2009 - It's back & BIGGER than ever!
The campaign to put one of Britain's favourite dishes at the top of menus kicks off this October with Jus-Rol's hunt for the Face of British Pie Week.
'Shape It Up' with Jus-Rol!
For caterers looking to shape up their menus look no further than Jus-Rol!
Jus-Rol 'Shape Up' OOH Live!
Jus-Rol will be shaping up OOH Live! and operators' menus with the launch of NEW 'Shape It Up'.
Sweet Ideas from Jus-Rol
Bringing a sweet take on a classic pastry case, Jus-Rol's new 'Sweet Ideas' recipes are the latest selection of mouth watering ideas from the pastry experts.
Sweet Ideas from Jus-Rol
Bringing a sweet take on a classic pastry case, Jus-Rol's new 'Sweet Ideas' recipes are the latest selection of mouth watering ideas from the pastry experts. The ideal addition to dessert menus and afternoon tea, 'Sweet Ideas' miniature pastry treats take minutes to create and provide a real point of difference for your business.
Take one Jus-Rol Medium Pastry Case...
Jus-Rol's pastry cases are the fail safe for busy chefs who need a convenient, homemade result. Made using the traditional French puff pastry method, these flaky, delicate cases make the perfect basis for your creativity in the kitchen. Simply bake them off for 8-10 minutes and add your filling.
Add a Sweet Idea...
From Strawberries & Cream, indulgent Chocolate and Crème Fraîche Ripple and refreshing Tangy Lemon, Jus-Rol’s 'Sweet Ideas' are incredibly versatile and can be easily varied depending on the occasion or the seasons. For instance try berry fruits for September, mincemeat at Xmas, strawberries in the summer or for utter indulgence white chocolate & raspberries or dark chocolate & cherries. The combinations are endless!
Menu Tip: Why not let customers choose their own fillings from a menu, giving them complete control over their platter or simply vary your desserts board regularly to keep it fresh.
Sweet Idea for Customers and Chefs
Jus-Rol 'Sweet Ideas' make the perfect freshly baked offering, try serving three for individual portions or a mixed platter for a group to share after dinner with coffee or with afternoon tea. 'Sweet Ideas' take just a few moments to create and require little skill or prep time, they can also be made to order, so there’s no unnecessary waste - what a sweet idea!
